Training Course for WSET® Level 1 Award in Sake

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Title Training Course for WSET® Level 1 Award in Sake
Course code MG119.6-02-2020-C
Objective
  • Upon completion of the course, participants would have gained a basic understanding of sake, including the production, the principal categories and grades of sake, as well as the correct techniques for tasting, storing and serving sake.
  • Participants will take the WSET Level 1 Examination(English paper) at the end of the course and upon satisfactory passing the examination, will attain an internationally recognized WSET Level 1 Award in Sake.
Content
  • Sake ingredients
  • An overview of sake production
  • Categories and grades of sake
  • Applying the WSET® Level 1 Systematic Approach to Tasting Sake
  • Making different styles of sake
  • Speciality sakes
  • Storage and service of sake
  • Sake and food
  • WSET Level 1 Examination in Sake(English paper)
Assessment In-class performance, written examination (multiple choice); see “Remarks” for examination date
Target audience
  • Individuals in the business of sake trading and selling
  • Owner-managers in the catering sector
  • Individuals who would like to gain professional knowledge of sake
Prerequisite
Class size 20
Instructor WSET® (Wine & Spirit Education Trust) Approved Educator, with over 13 years of management training experience in the catering and hospitality sectors
Courseware Official WSET® Copyright Materials
Instruction language Cantonese
Handout language Courseware in English
Duration 9 hours in 2 sessions
Schedule 14:00-18:30, from Feb 8, 2020 to Feb 15, 2020 every Saturday.
Fee MOP2,300
Venue CPTTM Head Office (Rua de Xangai 175, Edf. ACM 7 Andar, Macau)
Certificate
  • Completion certificate issued by CPTTM (for students who have attained at least 80% attendance and passed the CPTTM assessment) and
  • Qualification certification awarded by the relevant public examination authority, if applicable.
PDAC code ---
Remark
  • WSET® (Wine & Spirit Education Trust) is a British charity education institution; its qualifications in the fields of wine and spirits are formally recognized by the UK Government and is one of the qualifications widely recognized by practitioners internationally.
  • CPTTM is a WSET Approved Programme Provider.
  • This is a professional certification course. Students must meet the required attendance rate to participate in the exam.
  • Participants who have passed the WSET® Level 1 Award in Sake Certificate cannot take this exam.
  • Enrollment deadline:January 19, 2020
  • Date of WSET Examination: 14:00-15:00, February 29, 2020
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